Nutrition Facts 30 g per 100 g (1 serving)
Energy 1531 kj / 366 Kcal 459.3 KJ/109.8 Kcal
Fat-Saturated Fat 1.4 g - 0.4 g 0.42 g - 0.12 g
Carbohydrate - Sugar 80 g - 0.1 g 24.0 g - 0.03 g
Fiber 2 g 0.6 g
Protein 6 g 1.8 g
Salt - - 
 
 
 VITAMINS - VITAMINS for 100 g - For 100 g
 Vitamin C 40 mg
 Vitamin E 6 mg
 Niacin 8 mg 
 Pantothenic Acid 3 mg 
 Vitamin B6 0.7 mg
 Riboflavin B2 0.7 mg 
 Thiamine B1 0.55 mg 
 Folic Acid 100 mg 
 Vitamin B12 1.25 ug 
MINERALS -MINERALS for 100 g - For 100 g
 Calcium, Calsium, Ca 400 mg 
 Iron, Iron , Fe 7 mg